21 USC CHAPTER 12, SUBCHAPTER I: Front Matter
From Title 21-FOOD AND DRUGSCHAPTER 12-MEAT INSPECTIONSUBCHAPTER I-INSPECTION REQUIREMENTS; ADULTERATION AND MISBRANDING
SUBCHAPTER I-INSPECTION REQUIREMENTS; ADULTERATION AND MISBRANDING
Subchapter Referred to in Other Sections
This subchapter is referred to in sections 641, 661, 671, 672, 673, 678 of this title.